Who I Met Today

Everyone has a story – Collecting & sharing interesting info, life lessons, & fun things to see & do from the wonderful people in our world

Category Food & Drink

Erin Donnelly – What Exactly is Kombucha?

Strolling into the Rayback Collective on a bright, sunny morning, I spot an eclectic array of food trucks, bikers sipping coffee around a fire pit, folks clicking laptops at community work tables, and a vegan ice cream cart.  Combined with a lounge, live music, and an adjacent multi-use trail, this place may be too cool for me…..

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Matt Russo and The Gambling Stick BBQ Trailer

According to Matt Russo, “a gambling stick is an old Appalachian name for a stick used to hang a pig from the limb of a tree. Threaded through the heels of the pig, the stick supports its weight while the animal is harvested.”  The gamble, and hope, is the stick can handle the pig’s weight, and the animal will not come tumbling down. In a parking lot in trendy East

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Introducing Patty Russell and Her Groom’s Cakes

On a day when the bride and her mom tend to handle the details, I could not wait to tackle the assignment of helping my son select the groom’s cake for his upcoming wedding. Sitting down with the baker at an upscale Italian bakery in a trendy section of Brooklyn, we explained what we wanted.  The gentleman, who had been baking panettone and cannoli and biscotti in this neighborhood long before

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Intrepid Sojourner Beer Project – Denver, CO

I became of age in a Heineken, Budweiser, Michelob world – and Coors, brewed with “Rocky Mountain spring water,” was something a little more special.  Admittedly, ordering a beer used to be a simple task.  Nowadays, deciphering choices in the craft beer world can be complicated and overwhelming.  Lager, ale, IPA, hops, barley, amber, abv, malt, mash – I just want something I actually like to drink.  In a city

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Alex Snodgrass and The Defined Dish

We sit in her backyard on this lovely, balmy September day in Dallas, Texas.   As I eagerly devour her beautifully presented creation that is my lunch, we talk about how much The Defined Dish has grown since it began, basically, at the start of this year.  Alex Snodgrass is the perfect example of finding what you love to do and turning it into a livelihood.  With a huge smile,

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Eat Me Ice Cream – Rochester, NY

Concord grape ice cream, topped with a homemade and torched cinnamon marshmallow sauce, nestled between two homemade, and very special,  graham crackers

Sweet corn ice cream, spread with a black currant jam, on savory jalapeño corn meal cookies

Fresh mint ice cream, covered with a velvety mixture of white chocolate and crunchy wasabi peas, sandwiched between two extraordinary sugar cookies

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Fortune Cookie Factory-Chinatown, San Francisco

I hesitate, wondering if I am truly headed in the right direction.  Following my instructions, I turn down a deserted alley, made more gloomy and lonely by the heavy San Francisco rain and gray January morning.  The alley consists of back doors and fire escapes and garbage dumpsters and Chinese signs.  I come upon one tiny English sign and smile – I am in the right place.  The Golden Gate

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