Judy Wright – A Master Gardener

Do you eat a traditional meal on New Year’s Day? Around the world, foods served on the first day of the year symbolize luck, prosperity, and fertility. In Japan, noodles represent longevity. Italians serve dishes with lentils. Scandinavians dine on herring, and the people of Mexico eat grapes. And, as Judy Wright discovered when she moved to Nashville, Southerners sit down to collard greens, pork, and black-eyed peas. And this

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